Tomatoes
The answer
Ripe tomatoes last 1–3 days on the counter, or up to 1 week in the fridge (flavor dulls slightly).
How long it keeps
Fridge (40°F) Up to 1 week (ripe) safe window
Freezer (0°F) 2 months (for cooking) best quality
Pantry 1–3 days (ripe) OK stored right
Discard Discard tomatoes that are leaking, moldy, or sour-smelling.
The answer
Cut tomatoes last 3–4 days in the fridge in a sealed container.
How long it keeps
Fridge (40°F) 3–4 days safe window
Freezer (0°F) 2 months best quality
Room temp 2 hours max then discard
Discard Discard cut tomatoes left out more than 2 hours.
By state & packaging
State Fridge Freezer
Ripe, counter — —
Ripe, refrigerated Up to 1 week 2 months
Cut, sealed 3–4 days 2 months
Signs it has gone bad
✕ Leaking or weeping flesh
✕ Mold at the stem scar
✕ Sour or fermented smell
FAQ
Should tomatoes go in the fridge?
Ripe tomatoes you can’t eat within a couple of days keep longer refrigerated. Let them return to room temperature before eating for better flavor. Cut tomatoes always go in the fridge.