Mussels

The answer

Live mussels keep as long as they stay alive (usually 1–2 days refrigerated). Shucked mussels last 1–2 days.

Caution Discard mussels that stay open when tapped or smell strongly of sulfur.

How long it keeps

Fridge (40°F) Live: while alive (1–2 days); shucked: 1–2 days safe window
Freezer (0°F) Shucked 3–4 months best quality
Room temp Keep live shellfish cold then discard
Discard Discard dead shellfish before cooking.

By state & packaging

State Fridge Freezer
Live While alive (typically 1–2 days) Do not freeze live
Shucked 1–2 days 3–4 months

Signs it has gone bad

Shell stays open when tapped
Strong sulfur smell
Broken shells

FAQ

Are mussels still good if one is open?

Tap it — if it does not close, discard that mussel.