Tofu

The answer

Opened tofu lasts 3–5 days in the fridge and about 5 months in the freezer.

Caution Store opened tofu submerged in fresh water in a sealed container; change the water daily.

How long it keeps

Fridge (40°F) 3–5 days safe window
Freezer (0°F) ~5 months best quality
Room temp 2 hours max then discard
Discard Discard if held above 40°F for more than 2 hours, or above 90°F for more than 1 hour.

By state & packaging

State Fridge Freezer
Opened, in water 3–5 days ~5 months
Unopened, refrigerated Printed date ~5 months
Cooked 3–4 days 1–2 months

Signs it has gone bad

Sour smell
Slimy surface
Tan or pinkish discoloration

FAQ

Why did my frozen tofu turn yellow and spongy?

That is normal — freezing changes tofu’s color and texture. It is safe, and many people prefer the chewier result.